Sweet with a hint of warm anise spice. Fresh and Fragrant, Thai Basil has been used for centuries in Asian cuisine. It’s fabulous for curries, stir-fries and soups. More robust than other basil varieties, Thai basil can be added earlier in the cooking process to allow its flavors to really infuse.

*Photo for illustration only. Actual products may vary due to the nature of the product.Plants are sold in a brown pot